Bachelor Pad Pizza Bites

Preparation 10 minutes
Cook Time 20 minutes
Total Time 0:30
Serves 6 servings     adjust servings

I'm really looking forward to playing with this recipe once I'm back in a real kitchen. Until then, feel free to adapt to your oven/stove top filled lives.


  • 1 pound venison sausage
  • 1 egg
  • 8 ounce can tomato sauce
  • 2 tbs. tomato paste
  • 2 cloves garlic, peeled and finely chopped
  • 1/2 cup fresh basil leaves
  • 1 tbs. sweet onion, finely chopped
  • 1 tbs. bell pepper, finely chopped
  • 1 tbs. black olives, finely chopped
  • 6-8 slices of pepperoni or salami
  • salt and pepper to taste


  1. Combine egg and sausage in medium bowl. Mix thoroughly and heat griddle to 375F.
  2. Form 12 mini patties with meat about 1/4 inch thick. Salt and pepper patties as desired. Cook 3-5 minutes per side on the griddle.
  3. Finely dice 3-4 basil leaves and combine with tomato sauce, paste and garlic in small bowl mixing well.
  4. Set toaster oven to broil. In batches, spoon your sauce on top of each patty and place your favorite toppings on each mini pizza.
  5. Broil for 10 minutes. Garnish with remaining basil and serve.


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