A popular game meat in Italy, France, Spain, and China but less so in the US, is rabbit. But, the rabbit is making a come-back. Widely compared to chicken, rabbit is a great alternative if you fancy switching things up a bit. Like chicken, rabbit provides a number of health benefits as it is filled with protein, healthy fats, and vitamins.
As it is in the category of game meat, a delicious rabbit dish is a Paleo dream. Eating rabbit is a great way to really go back in time to our hunter-gather roots as it is the way people used to eat and it is what Paleo is all about. Rabbit was a staple in the neanderthal diet and was a great source of protein and easy to catch.
Today, eating rabbit is not only valued for its health benefits but also its low environmental impact compared to cattle or chicken, it is easy to cook and more affordable than other game meat.
However, if you have not eaten rabbit before, it can be daunting to know how to cook it or what ingredients to use with it. Just like any meat, getting the right flavors is essential to making a dish taste great.
There is also the added stress of making sure that all the ingredients used are paleo-friendly and offer value in some way. Trying to put together new and tasty dishes on a paleo diet can be a headache, especially if it uses an ingredient that you haven’t cooked before.
Don’t panic, we’ve put together a list of the 5 best Paleo Rabbit Cacciatore recipes, this is a recipe that is packed with ingredients that offer health benefits as well as great flavors.
5 Best Paleo Rabbit Cacciatore Recipes
Primal Palate offers a delicious paleo cacciatore recipe with added meatballs for a real gamey flavor all served on a bed of mashed sweet potatoes. This mouth-watering dish is packed full of rich flavors and paleo goodness.
They offer a recipe that is simple to follow and only takes 20 minutes to prep giving you plenty of time to sit back and relax. All of the ingredients included are easily accessible and may already be in your cupboard.
This is a great dish for a date night or a special weekend heart-warming and filling meal.
- Is easy to follow
- Cooks within an hour
- Takes 20 minutes to prep
- Serves 2
Simple recipes rabbit cacciatore offers a hunter-style homely stew enriched with herbs and vegetables. This recipe offers a dish that uses easily accessible ingredients and a simple process.
Simple recipes go the extra mile to go through how to prepare the rabbit before cooking. This is really helpful for anyone who has never prepared rabbit before. With only 15 minutes of prep time, this is a great dish to put in the oven and let the dish do the magic.
This dish offers a large serving and is a great choice if you’re looking for a nourishing family meal.
- Is easy to cook
- Cooks within 50 minutes
- Takes 15 minutes to prep
- Serves 4-5
Primal Wild offers a real woodland-style rabbit cacciatore recipe with extra game, rosemary, and baby portabella mushrooms. This gamey dish includes alternatives to the addition of squirrel (if you’re feeling adventurous) and duck/ goose fat for added flavor and fatty goodness. This dish is the ultimate paleo rabbit cacciatore recipe.
This delicious and plentiful meal is the perfect dish to get you back to your primal roots and is a great dish to share with the whole family.
With minimal ingredients and little fuss to put together, this dish would make a great weekday meal for someone low on time. This dish is suitable for a paleo, keto, and whole30 diet.
- Is gluten-free, grain-free, and sugar-free
- Cooks within an hour
The Paleo Mom offers a rich rabbit and wild mushroom stew with very similar ingredients to a rabbit cacciatore. This recipe has an added french influence using traditional french techniques for layering flavors.
Rich in fat and low in carbs, this recipe makes a hearty paleo meal including rich ingredients such as avocado oil, duck fat, rabbit giblets, and bone broth.
Unlike the previous recipes presented, this dish takes up to 2 hours to cook to ensure that the rabbit meat is extra tender. This dish is worth the wait and is an ideal choice for an occasion or large gathering.
- Cooks within 3 hours
- Takes 30 minutes to prep
- Serves 4-8
Broke Foodies offer a one-pot traditional Italian cacciatore recipe. This recipe tells the story of the origin of cacciatore and how it was developed to fuel the hunters’ journey. It is made in one pot just as it would have been cooked in a large pot outdoors for the whole family.
This recipe is one that unifies and is created for many to enjoy. Whilst this dish uses chicken breast as the core ingredient, it suggests also using chicken thighs or rabbit for a juicier flavor.
This vibrant and colorful dish includes a mix of peppery and spicy ingredients as well as added suggestions of ingredients to add to suit different dietary specialties.
This is a recipe that encourages experimentation and allows you to make this dish your own by adding your own twist. This is an ideal dish for the whole family to get involved with.
- Cooks in 35 minutes
- Takes 10 minutes to prep
- Serves 4
All of the recipes presented put a special twist on the rabbit cacciatore. Each experiment with different flavors shows just how much you can do with one type of game meat.
All the recipes include healthy ingredients that add flavor and texture to the dish for a guilt-free, heart-warming dish for all occasions.
Most of the recipes take little time to prepare and cook, making them a quick and easy option.